Creamy, delicious, and packed with flavor. This creamy dressing only takes a few minutes to make and brings any salad or bowl to life!

Perfectly sweetened, chewy, and insanely delicious! Satisfy your sweet tooth with these easy-to-make 8-ingredient cookies.

This zesty & fresh tasting Middle Eastern salad made with bulgur wheat is naturally vegan & makes perfect side dish to any Summer fare.

Sweet and spicy, creamy and cheesy, this Vegan Cheese Queso Dip
is paleo, whole30, gluten free, dairy free, oil free and super easy to make

Inspired by the traditional Indian tikka masala. It’s made with roasted cauliflower combined with a savory and spicy plant-based sauce.

Try this spin on your traditional taco recipe with Buffalo Cauliflower! It’s delicious, healthy, and will be loved by any diet!

Soft like pillows, light like clouds, these amazing vegan strawberry shortcake biscuits will blow you away! Healthy & oil-free too!

These roasted root vegetable hummus bowls are easy & healthy to keep you fuelled all day. Make this plant-based recipe in under 30 mins.

This banana bread granola is clustery, gluten free, and tastes just like banana bread!

Easy, creamy, and so delicious, this asparagus pasta salad with lemon dressing is the perfect addition to your summer picnic or barbecue!

This easy spinach and strawberry salad with poppy seed dressing is the perfect recipe for the beach, picnic, or party, and is a total crowd

This gluten free & vegan pizza crust is soft on the inside with a crispy crust and made with only a few simple ingredients!

This quinoa tabbouleh salad is light, fresh, and makes the perfect side dish for any family get together! It is also both vegan and gluten f

Smoky, creamy black bean dip is one of my party go-tos. It only takes a few minutes to make and is perfect with chips and veggies to dip.

These no bake peanut butter chocolate balls are the perfect and easy to make healthy snack and dessert. They are vegan, gluten free, paleo.

You can throw this easy seaweed salad recipe together in about half an hour, even on a busy weeknight. Serve it as an appetizer or entree.

Make this savory buffalo cauliflower-tofu mac ‘n’ cheese for dinner today. It’s savory, super creamy & the definition of comfort food

Arugula pesto with fresh basil has a nice, tangy kick and is perfect for using up those beautiful, fresh herbs!

This juicy as well as crispy corn is the ideal vegan snack which can be made super quick and is addictive as hell!

If you have never roasted a cauliflower whole, you are in for a treat! The results are absolutely beautiful and delicious.

Use up your vegetables with this simple Shepherd’s pie, aka Gardener’s pie. Get that classic, rich-beefy taste with chunks of mushrooms.

Ooey Gooey caramel inside a chocolate brownie cookie! All vegan!