Try this delicious vegan mushroom shawarma recipe with homemade pickled beets and herby green sauce. The perfect healthy comfort food!

Use the most delicious, homemade blend of spices to season bell peppers, red onion, cauliflower, and chickpeas for Vegan Shawarma Bowls!

Epic loaded flatbreads topped with aivar, a roasted red pepper relish from the Balkans, vegan shawarma “meat”, salad, pickles and tahini.