Instant Pot Idlis
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A few ingredients, this no-fail IDLI ferments the batter and steams the idlis in the Instant Pot!
A few ingredients, this no-fail IDLI ferments the batter and steams the idlis in the Instant Pot!
These cacao, goji berry and hazelnut energy balls are quick and easy to make, vegan, gluten-free and sugar-free to boot.
Now you can eat the best Vegan Jerky out there for a fraction of what the stores charge! Base is soy curls marinated and baked!
Easy Vegan Cardamom Cookies. These soft cookies are a cross between cardamom shortbread and Snickerdoodles.
These sweet potato fritters are a wonderful, healthy vegan snack and make a delicious lunch when served with salads and dips.
Satisfy all of your cravings in one bite with these almond butter stuffed dates topped with coconut, cacao nibs and smoked salt.
The apricot, “shining in a sweet brightness of golden velvet,” lends itself gloriously to these splendid Apricot Chamomile Popsicles.
Stuffed Avocados… Fun, festive and so easy to make!
Vegan Pepper Jack Cheese that requires no actual cooking and only 10 min of your time! Taste is better than dairy!
A delicious vegetarian, gluten free, vegan, low oil, non fried yet delicious tea time snack or appetizer option with Broccoli and Corn.
Healthy cereal bars packed with dates, nuts, seeds and berries. A lovely nutritious snack and perfect for hot days as they’re no bake.
Citrus salsa & Vegan Citrus Cream Sauce. Perfect for roasted veggies, tacos and as a delicious appetizer dip.
10 minute Grilled Quesadillas with Beans. Roasted Sweet Potatoes, Peppers and refreshing Chimichurri sauce.
Packed full of energy-boosting, nutritious ingredients these chocolate peanut butter energy balls are a delicious vegan snack.
Date, seed and nut muesli bars packed with goodness. Refined sugar free and can easily be made vegan.
This plant based mezze platter includes Sunflower Seed Falafel, Quinoa Tabbouleh, Sundried Tomato Tofu and Classic Hummus! Vegan & oil free!
Rockin’ Vegan Spring Rolls filled with a melange of crunchy vegetables and dipped in a flavorful Chili Ginger Peanut Sauce.
Vegan Chocolate Chip Muffins with coconut. These soft, moist and chocolatey muffins take just a few minutes and have no added oil.
Creamy cheesy Spinach dip spread on puff pastry, rolled, sliced and baked to make a great Snack. Vegan Soyfree
These squares are high in protein and fiber, making them a great “on-the-go” snack.
Protein rich soya granules and fiber-rich vegetables are mixed together with a semolina coating to form a delicious Vegan appetizer.
These Coconut Oil Kale Chips are super easy to make and are way better than any store bought kind!