Even the fussiest of eaters will love this quick and easy vegetable side dish. Perfect for Thanksgiving, Christmas or weeknight dinners!

A rich, creamy cauliflower soup that will keep you warm and satisfied. Easy to make and ready in under 30 minutes.

Savory Vegan Breakfast Sandwich!

Does your tofu always end up soggy, tasteless and stuck to the pan? These simple, delicious recipes will make that a thing of the past!

Roasted Root Vegetables topped with a delicious sauce that prevents food waste!

These vegan Sweet Chili Vegetable Tacos are the best way to eat your veggies. Don’t skip the tangy sunflower sauce!

Roasting up with golden edges in the time it takes to rest a roast or turkey, Cranberry Almond Roasted Broccoli is the perfect side.

This Easy One-Pot Spicy Vegan Chili is packed with vegetables and ready in just 30 minutes. The perfect winter comfort food!

Homemade Vegetable Broth is so easy to prepare at home and tastes better than store bought versions! {Vegan + Paleo}

Kick those carrots up a notch by preparing Roasted Ranch Carrots! They’re easy enough to serve any night of the week or for company!

Mushroom and kale risotto flavoured with fragrant saffron and miso, and topped with fried sage leaves, mushrooms and walnuts.

White radish leaves and eggplant curry [vegan]

Roasted Brussels Sprouts – An EASY way to try TWO different versions of Brussels Sprouts in one! So different & so good!

Moist, egg free savory muffins! They are perfect for breakfast, a lunchbox snack or accompanied with your favorite soup!

These light, fluffy potato cakes are a great way to use up leftover veg! With crispy jackets they’re also a super easy side dish.

A simple guide on how to make a simple pumpkin puree (or any squash puree) from three types of pumpkin/squash. With tricks and uses.

This is the easiest, simplest, and tastiest Oven Roasted Vegetables you’ll ever try.

The ultimate vegan green bean casserole, with a quick homemade cream of mushroom soup and lots of french fried onions!

Looking for some healthy but delicious comfort food? This naturally vegan and gluten-free Asparagus, Spinach and Walnut Risotto.

Chickpea Carrot Herb Salad: wholesome, flavorful salad with chickpeas, carrots, scallions, fresh herbs, and toasted pumpkin seeds.

If you’re tired of the typical Thanksgiving sweet potatoes, you need to try these crispy chili rubbed sweets this year!

A delicious & nutritious soup that keeps the winter bugs at bay and tastes yummy. Simple and easy to adapt. Stovetop version included.