Coconut Mango Tapioca Pudding is full of tropical fruit flavor! This cooked in coconut milk for a luscious dairy-free texture!

This easy confit garlic with lemon and thyme is the ultimate pantry staple! It’s the perfect way to give simple meals a major flavor boost.

Making crispy cubes of tofu has never been easier! You’ll love how air fryer tofu turns out and in half the time of baked.

Hearty Marinated Vegetable Salad is full of tender veggies and a zippy herbaceous olive oil vinaigrette. The perfect healthy side dish!

Are you looking for a napa cabbage recipe for dinner? This Japanese napa cabbage miso stir fry is just perfect for you.

This fresh and delicious Tofu Poke Bowl couldn’t be any easier to make at home and features delicious baked sesame ginger tofu.

This bright and flavorful potato salad combines crispy roasted potatoes, sautéed onion and red bell pepper, and fresh homemade chimichurri.

Crispy, salty, and lick-your-fingers-good, these air fryer sweet potato fries are easy to make in the air fryer in under 15 minutes!

There’s no cornstarch needed and no pressing tofu to make this ridiculously easy and crispy Air Fryer Tofu recipe.

A thin crispy pizza base with chunky garlicky spicy homemade sauce, and Tex-Mex inspired vegetables. Make it today and make it yours!

Hearts of Palm Cakes with Caper Aioli are a fun veggie-packed spin on a crab cake. This recipe is vegan, gluten free, and full of flavor!

Easy to make heartwarming Miso Soup in 30 minutes with few healthy ingredients. Great way to start a delicious Japanese meal.

Crispy bites of baked buffalo tofu top this delicious vegan salad recipe, tossed with THE BEST creamy vegan avocado ranch dressing!

If you love your dog more than most humans, you can make them these allergen-free dog treats.

Beetroot pulao is an easy one-pot vegan rice dish made with beetroot, Basmati rice, and whole spices

This summer kale salad bowl hits all the boxes: plant-based protein, crunchy roasted chickpeas, avocado, kale, lettuce, and vinaigrette.

This easy gluten-free bread is SO simple and makes for a filling bread that’s also super healthy. No yeast and no kneading!

This creamy mushroom tartine with sourdough bread, sautéed mushrooms, and melty vegan cheese is the perfect savory brunch!

This hibiscus green tea is sweet, tart and refreshing, perfect for a summer afternoon!

Easy to make Pizza Seasoning is loaded with herbs and a hint of spice to make your pizza busting with flavor.

A hint of chili lime spice makes this Mexican Fruit Salad over the top addicting. Simple to make in minutes.

East, dreamy and creamy, this roasted red pepper sauce is perfect tossed with pasta or used as a dip, and it’s even vegan! Try it.