Kung Pao Chickpeas – your favorite Chinese takeout meal with a vegan twist!

This detailed how-to guide will show you how to prepare homemade pumpkin seed butter and so much more!

This vegetarian chili with butternut squash is hearty, perfectly spiced, and easy to make. It’s a delicious meatless meal!

With this recipe, you will succeed in making your own fresh, crusty, moist, comforting bread every time.

Cold Sesame Noodle Salad is a 20 minute meal that is packed with flavor!

These black beans are also sometimes called “Drunken Beans”, because they’re made with beer. These ones also have potatoes, lime, and more!

A delicious vegan katsu curry made from smoked tofu in crispy panko breadcrumbs, with a creamy coconut curry sauce.

Chickpea curry with yogurt and spinach, simple and quick to cook making it a great mid-week dinner dish.

This Chickpea Scramble is a 10 minute healthy weekday breakfast recipe! It is packed with protein to get your day started off right.

All the deliciousness without the frying! This baked falafel is packed with flavor and super easy to make.

This Vegan Raspberry Trifle is decadent, slightly boozy, sweet and very easy to make. A lovely dessert to treat you with after a meal!

Simplicity at its best. Roasted butternut squash with just a little bit of oil, salt and pepper.

A vegetarian protein base for Mexican dishes made from black beans and simple flavors. Inspired by Chipotle Mexican Grill.

These simple gnocchi are wholesome, creamy and warming, coated in a delicious romanesco broccoli sauce, and topped with sautéed cabbage.

Delicious homemade no-knead focaccia bread recipe with rosemary! A flatbread that requires no kneading!

This Vegan Lasagna Soup is cosy and easy to make in the Instant Pot and it carries all the flavours of a baked lasagna.

Vegan Meatballs! My vegetarian take on ground beef meatballs made with impossible meat! Juicy meaty won’t fall apart! Delicious!

This Middle Eastern salad is a cinch to make and full of fresh ingredients. It’s a combination of chopped veggies, fruit, and vinaigrette.

A British classic beloved food, the Leek & Potato Soup doesn’t really need introductions. Here’s my vegan take on it!

This Spinach Flatbread recipe is outright the healthiest flatbread recipe

Calling all chocolate lovers! This Banana and Chocolate Marbled Bread is so yummy and melt-in-the-mouth, a must try indeed!

Vegan potstickers filled with cabbage, mushrooms, garlic and ginger. Pan fried on one side and then steamed.