A cozy warming non-alcoholic fall drink made with brewed black tea and apple cider.

Sautéed Mushrooms are full of flavor, great alone or put it on bread, yum. Full Of flavor and so easy to make. The best recipe to make!

These Maple Dijon Brussels Sprouts are the perfect side for your holiday table and any weeknight dinner! Leftovers are great in salads!

This Mushroom Marsala Pasta is a beautiful balance of sweetness and tang from the wine and earthiness from the mushrooms. Just 20 minutes!

This vegan cranberry bread is bursting with berries and spices and topped with a sweet orange glaze. The perfect treat for holiday baking!

Looking for an elegant & tasty recipe to make for the holidays? This mushroom wellington is bursting with flavor, & so easy to make!

Bocadillo is a popular Colombian type of candy consisting of the paste of the tropical fruit guava. Eat as candy or with a cube of cheese

Perfect over salads, grain bowls, roasted vegetables or to use as a dipping sauce. Dairy-free, vegan and naturally gluten-free.

Easy to make, ultra creamy, ultra flavorful, and ultra cozy. It’s the perfect tomato basil soup for those soup season cravings!

This recipe for quick pickled onions is perfect alongside meats, on salads and on charcuterie boards. Try this recipe with your next salad

This healthy vanilla overnight oats recipe is like dessert for breakfast! Filled with amazing vanilla flavors and the texture is so creamy!

This vegan cauliflower soup is rich, creamy, and absolutely scrumptious! Easy to make and full of flavor!

Vegan gravy that everyone loves! This super simple and tasty recipe is perfect for everyone at the dinner table (and it’s ready in just 15 m

Roasted root vegetables are a flavorful and easy side dish, perfect for a simple dinner, but impressive enough for a holiday meal!

Meatball Bake is the most amazing comfort food that comes together in 30 minutes. All in tasty tomato sauce and baked to cheesy perfection.

This sweet potato butternut squash soup is super simple, healthy, and delicious! It is packed with flavorful ingredients and quick to make.

Sweet, delicious, and absolutely divine for a cold winter evening! This Vegan French Onion Soup ticks all the boxes of comfort. Enjoy!

These crispy, crunchy homemade Baked Tostada Shells are the perfect base for all of your favorite Tex Mex toppings.

These quick Vegan Refried Beans are creamy, hearty, full of protein and fiber, and really delicious! Ready in 20 minutes!

An easy, do-ahead, delicious vegetarian side that EVERYONE will love! Super adaptable too, gluten free & perfect for holiday dinners!

Carrot and Pumpkin Soup is ultra-creamy with a rich, savory flavor. It makes the perfect weekday lunches.

This vegan pumpkin lasagna will satisfy all your comfort food cravings! Made with dairy-free spinach ricotta and creamy pumpkin sauce!