This blender salsa recipe has all the same flavors as your favorite restaurant style salsa (and it’s ready in under 5 minutes).

The vegan sorrentinos are filled with tomatoes confit, garlic, basil and creamy cheese (in spanish)

Easy White Bean Salad! Ready in 10 minutes, plus full of plant-based protein and fiber. Great for meal prep, BBQs, etc. (Vegan, gluten-free)

Greek salad is a simple, tasty, and refreshing dish made with ripe tomatoes, crunchy cucumbers, tangy red onions, crisp bell peppers, and sa

This delicious and easy cauliflower recipe is the perfect side dish for any dinner. Healthy, quick and the whole family will love!

The easiest way to cook cauliflower steaks is in the air fryer, no doubt. And paired with this almond-parsley sauce? Delish!

Creamy Vegan Chickpea Soup is easy, healthy, satisfying and is the perfect comfort food on a chilly night.

This easy tofu curry recipe is an Indian curry that’s packed with flavor! Ready in just 30 minutes, it’s an easy dinner you’ll love.

When you’re craving vegan “chicken” nuggets but don’t want to bother with a lot of complex prep, these nuggs have your back!

This lemon pasta is made with spaghetti and fresh basil tossed in a silky lemon cream sauce.

Salmon Salad comes together really fast and is so easy to make. Filling, satisfying and made with the most amazing lemon dressing.

A delicious side dish for Fall & Winter, roasted broccoli salad is a healthy, veggie dish. Perfect for Thanksgiving and Christmas Dinner.

Creamy Garden Herb Dressing! Made with fresh herbs and avocado, this is so perfect + tasty on a variety of salads. (Vegan, gluten-free.)

Creamy, chocolatey, and delicious Chocolate Banana Chia Seed Pudding! Perfect for a healthy snack or breakfast.

Fresh, spring flavors of pea shoots and mint are paired with some lightly charred cauliflower in this pea shoot salad. It’s totally Spring!

Crispy oven roasted lima beans are full of flavor from garlic and pepper sauce It’s an easy healthy side dish that can be made in 30 minutes

This spicy, umami, salty, funky, herbaceous, fermented, foraged goodness only takes a few minutes of work, and some fermentation.

This is a healthier, vegan take on cauliflower dip. It’s not laden with cheese and dairy, but is spicy, creamy, zingy, and delightful!

Mujadara Safra is a recipe for creamy yellow lentils and rice, a vegan lentil pilaf that’s so simple to make and absolutely delicious.

Papas Saladas are skin-on-potatoes, boiled, and covered in a thin salt crust. Dip them in homemade guacamole or eat them just as they are.

Southern Potato Salad is the only potato salad you will need. Super easy to make, delicious and great for any BBQ or potluck.

The most delicious, sweet and savory, super crispy, crunchy coconut crusted tofu! It’s served with a savory pineapple dipping sauce.