These Asian barbecue sliders are the definition of umami -“essence of deliciousness” Meat eaters love them too!

It is packed with fresh healthy veggies, drizzled with the best hummus sauce and is made with quinoa and chickpeas.

These Asian barbecue sliders are the definition of umami -“essence of deliciousness” Meat eaters love them too!

Quinoa, chickpeas, kale & parsley are tossed with a zesty vinaigrette, crunchy nuts or seeds & thinly sliced red onion. Easy and flavorful!

Try this Baked Barley with Mushrooms recipe for a delicious healthy meal that’s packed with flavor from savory mushrooms & nutty barley

These refried black beans are thick and creamy and perfectly spiced! They’re super easy to make.

This purple cabbage slaw is a gorgeous side dish for almost anything – a summery bbq spread, holiday gathering, or just a Tuesday dinner.

Vegetable Spaghetti are made with lots of veggies and tomato sauce and cheap. Topped with olives and you can use any pasta you like.

This delicious homemade hemp chocolate milk is ultra easy, done within 5 minutes, super healthy and made using only 3 simple ingredients.

Sausage Pizza comes really easy with premade pizza dough together; Made with amazing seasonings, roasted red peppers. What’s not to love?

Forget the canned stuff! For the quickest, most effortless black beans, try using the Instant Pot! Here’s how.

These vegan blueberry scones are tender, crumbly, and bursting with fresh juicy blueberries!

This Vegan Rice Bowl is quick, easy, hearty, and delicious. It’s loaded with fresh, plant-based ingredients.

They are baked in the oven for a healthier recipe and they make for a nourishing and filling dinner your whole family will rave about.

These vegan blueberry scones are tender, crumbly, and bursting with fresh juicy blueberries!

This is my 100% vegan version for Orecchiette Cime di Rapa, THE iconic puglian regional dish of barese tradition.

This savoury beet pasta sauce is made with cooked beets, coconut milk, cashews and lemon zest. Naturally vegan and gluten free.

This savoury beet pasta sauce is made with cooked beets, coconut milk, cashews and lemon zest. Naturally vegan and gluten free.

This simple and wholesome spelt banana bread is delicious, moist and filled with chocolate chips. Makes for a healthy breakfast or snack.

If you love jalapeños, this fresh jalapeno relish is perfect for you. With just 7 ingredients and 5 minutes, you’ll have a zingy relish.

his chickpea chili is packed with bold, spicy flavor! It’s easy to make, so it’s perfect for busy weeknights.

Use your favorite frozen fruit and meal-prep a few of them within minutes to have some healthy breakfasts ready-to-go ahead of a busy week.