Japchae aka Korean stir fry noodles are made with a bunch of flavors. Comes together in 20 minutes and uses glass noodles for great texture.

This vegan noodle casserole is made with veggies, noodles and a creamy sauce, baked to bubbly perfection and topped with panko breadcrumbs.

Red Pepper Corn Gnocchi Soup will be your go-to comfort food. It’s delicious, cozy, and full of fresh vegetables and gnocchi

A delightful Indian sweet, this Badam Barfi is a wonderful unison of a soft fudge-like texture and luxurious flavors.

This Panera copycat broccoli cheddar soup is vegan and gluten-free! Perfect for a winter day. Option with vegan cheddar and without!

This flavored water is light and refreshing, perfect for if you’re trying to up your water intake this year!

This Homemade Lemon and Bergamot Jam Recipe is easy to do and perfect with butter and bread for breakfast.

This chickpea soup is healthy, protein-rich, high in fiber, & ready in 30 minutes. It’s a budget-friendly recipe with simple ingredients!

This recipe is an easy and perfect side for all rice varieties and rotis. Follow this step-by-step preparation and relish this simple dish.

Love spicy baked chickpeas? These healthy roasted chickpeas couldn’t be easier to make. And talk about a healthy, grab-and-go chickpea snack

Creamy Roasted Vegetable Soup is an easy vegetarian recipe. Combined roasted vegetables, garlic, and coconut milk make a silky smooth soup.

Spicy potato slices

These Best Garlic Green Beans are our favorite way to make green beans! Just beans, garlic, and shallots for a delicious dish.

Pan-roasted wild mushrooms get caramelized over high heat and paired mysteriously with fresh grapes.

This Lentil and Cauliflower Coconut Stew recipe is an easy one-pot winter comfort stew with a hot tropical vibe! Plant-based and delicious.

This easy Vegan Mac and Cheese is the perfect comfort food, made in 15 minutes with just 5 ingredients! super easy & quick recipe.

Japanese Curry comes together in 15 minutes and is made with a homemade curry roux. Lots of vegetables, flavors, serve alone, rice, noodles.

Takeout-inspired glazed sesame tofu with garlic and ginger. This vegan one-pan wonder is sure to become a staple in your rotation.

A soothing and nourishing Chinese jujube tea that is very easy to put together and will warm your soul.

This delicious cardamom latte is super fragrant, ultra smooth and just perfectly spiced.

Healthy Chocolate Chip Cookies made with chickpea flour! No eggs or butter.

A sweet, spicy and refreshing salsa perfect for serving with chips as an appetizer or using as topping for meats and fish.