Vegetarian version of the classic buttermilk fried chicken. Crispy, crunchy, spicy cauliflower florets for snack/appetizer/side dish

Lentil Walnut Veggie Burgers with Avocado Tzatziki are hearty enough for a carnivore!

Stuffed Artichoke – delicious and flavorful appetizer that you must definitely try whenever artichokes are in season.

Low fodmap lemon green beans with toasted pine nuts

This easy asparagus soup is vegan, healthy, gluten free, and simple to make. The recipe is fast and delicious, even without cream.

How to make Quick Pickled Radishes which are the perfect tangy veggies to top on salads, tacos, and eggs. These even take less than 30 mins!

Full of nutritious veggies and topped with a lemon vinaigrette, this Summer Vegetable Quinoa Salad is a hit at potlucks or picnics!

Asparagus, pea & feta cheese quiche- crisp parmesan pastry with a creamy egg & herb filling, peas, scallions, asparagus & feta cheese.

Grilled Parmesan, garlic & basil corn on the cob is a delicious use of sweet seasonal corn.

This Vegan Shiitake Bacon is the perfect savory salad topping! It is flavorful and satisfying but 100% meatless so everyone can enjoy!

The pleasant flavours of Mexican Vegetable Soup are sure to keep you warm and cozy during the colder days of winter.

Tofu is baked in a zippy chipotle BBQ sauce and served alongside smokey collard greens for this ridiculously easy dinner. [V][GF]

Veggie Quinoa Stir-Fry is gluten-free and soy-free! The perfect recipe for date night in! {VG}

A vegetarian stew that convinces even the most die-hard beef fan. Tasty, easy, filling, and delicious – a new family comfort favourite!

A light, bright noodle salad packed with protein and vitamins and perfect for spring nights.

Creamy Lemon Spring Vegetable Pasta- light and creamy lemon pasta with asparagus, artichokes, peas, and basil makes a great meal.

This quiche has vibrant purple potatoes & asparagus, but you can use any veggies you have on hand. Gluten and dairy free.

Carrot Top Pesto + Roasted Carrots

Smooth, rich and velvety roasted carrot and ginger soup is healthy, full of flavour, and super easy to make.

Three favourite Spring Vegetable side dishes to help you eat your vegetables like my roasted radishes and pasta salad.

This savory rice noodle stir fry is chock-full of kale, bell pepper, celery, and leeks for a filling and healthy lunch or dinner.

When the weather gets cold, I crave hearty meals-in-a-bowl like homestyle split pea soup.