This Brussels sprouts gratin will change your life. The cream-coated morsels literally melt in your mouth.

Skip the store bought tub and make this super tasty (and healthy!) Garden Veggie Dip at home!

Enjoy some comforting red lentil soup with drumsticks, coconut and mild spices!

Spinach Feta Quesadilla

This whole roasted cauliflower is slathered in a mixture of lemony garlic and herbs and baked up until tender crisp on the inside.

This Lebanese Cauliflower is lemony, crazy delicious and served with a simple tahini sauce.

This is my Minestrone family recipe. I hope this Italian vegetable soup will warm your hearts and stomachs during the cold winter days!

Sweet and savoury pumpkin quiche with a hint of orange. (in German)

Add this simple-to-prepare Braised Red Cabbage to your holiday dinner! It bakes low & slow with apple cider, wine and spices!

Roasted Garlic Whipped Cauliflower – This side dish will fool even the most ardent mashed potato lovers!! It’s healthy!

If you like Indian food, this vegetable curry is an awesome alternative to a meat or fish curry and it’s full of flavours.

This five-ingredient green bean casserole has a few healthier swaps that no one will even notice!

Easy Vegetable Stir Fry with Creamy Peanut Sauce. A delicious peanut sauce compliments this stir fry with simple to follow cooking tips.

Brown Butter and Rosemary Mashed Sweet Potatoes

America’s favorite Afghan dish: sweet & savory braised butternut squash with yogurt sauce

A wonderful vegetarian dish for people who want to try new Middle Eastern food!

This Sesame Sage Roasted Veggie salad with barley is the perfect fall dish! With fennel, carrots, and brussels.

5 ingredients. You’ll want the secret to this genius, savory flavor combination. Genius-ish Umami Roasted Cauliflower. GF

Make these Balsamic Sea Salt Roasted Brussels Sprouts for the most delicious vegan and paleo side that everyone will gobble up!

A warming bowl of this home-made Italian Minestrone Soup.

This Celery Root Soup is light, elegant, and creamy without the cream. Naturally vegan and gluten-free, and so easy to make!

This creamy, from scratch Green Bean Casserole is made with fresh baby bella mushrooms and other real ingredients!