Roasted Brussels Sprouts
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These are the easiest and most delicious Brussels Sprouts – roasted in pomegranate molasses, they are the perfect veggie side dish.
These are the easiest and most delicious Brussels Sprouts – roasted in pomegranate molasses, they are the perfect veggie side dish.
An easy to make layered vegetable gratin that is a healthier option to a creamy potato bake.
This minestrone soup is a crowd pleaser and easily modified for food allergies. It’s hearty, filling and packed with vegetable goodness.
Oven roasted broccoli with a touch of cayenne pepper and freshly squeezed lemon
This Crispy Herb-Roasted Broccoli is an exciting twist on a classic roasted broccoli recipe. Quick and easy, yet unique and delightful.
Red Pepper Green Beans is a simple side dish that is colorful, flavorful and easy to make. They are a festive addition to a holiday meal.
Warm your bones with a healthy sized bowl of minestrone soup that’s jam-packed with loads of different veggies, pasta, and beans.
These Air Fryer Smashed Potatoes are super crispy, crunchy, and easy to make. They’re a great side dish for any meal!
A colorful crisp salad with crunchy apples, plump grapes, and walnuts tossed in a mayo-based dressing, this Waldorf salad is a Summer staple
This cauliflower bake is similar to a loaded baked potato.
What can I make with carrots? Savory mashed carrots and potatoes with onions. This simple recipe will pleasantly surprise you!
Vegan beef stew is a comforting and hearty bowl of comfort food that’s great served with dumplings or mashed potatoes!
Broccoli casserole is always a hit at the holiday table but also makes a tasty side for just about any meal, any time of the year.
Healthy Vegetable Dip is simple to make, delicious and gluten free! You’ll only need a few simple ingredients in your fridge and pantry!
These pomegranate balsamic roasted carrots make a great side dish to almost any meal! Topped with pomegranate, spiced pistachios, and feta.
A flavorful and hearty vegan take on Zuppa Toscana. This soup is full of colorful vegetables and creamy deliciousness.
An easy and delicious stir-fry Sichuan noodle recipe with eggplants and tofu; this one comes together quickly. A perfect one pot meal!
These gluten-free, vegan vegetable pancakes are both nutritious and delicious. Something different for lunchtimes.
This vegan vegetable chow fun brings the fun to your meal with a bounty of vegetables in a rich and flavorful gingery sauce.
These cast iron skillet green beans are made with fresh green beans, spices, a little lemon, and Parmesan cheese.
Oven roasted parsnip with classic flavors.
With this comprehensive guide, you will learn 3 different methods to cook butternut squash in the microwave!