Creamy, nutty and sweet roasted garlic and parsnip soup with caramelised onions. Vegan, ready in 45 mins.

Make tender and nutritious pressure cooker beets in under 20 minutes.

Learn how to cook the best Oven-Roasted Butternut Squash you’ve ever eaten!

A little bit spicy, a little bit sweet and a lot saucy! This tofu dish is perfect and easy for weeknight dinners!

Instant Pot Ramen, homemade, delicous, spicy and ready in less than 30 minutes. Vegan, vegetarian, gluten free and dairy free.

Slow Cooker Vegan Green Bean Casserole

Aromatic, gently spiced soup, thickened with whole fava beans, finished with balsamic & coconut sugar to bring out tomato flavor!

Make this easy weeknight dinner tonight – loaded with vegetables, pasta, and cheese, you’ll have a healthy family meal in no time!

This Oven-Roasted Broccoli with Chili Flakes is a quick, easy, and delicious! It’s also vegan, low-carb, and gluten-free!

Skillet Brussels Sprouts and Sweet Potatoes are a super quick and easy side dish to serve with chicken, steak, turkey, or pork!

Brussels sprouts and apples are an unexpectedly delicious duo – and they’re especially good on this pizza with walnut pesto and fontina.

Creamy, comforting and simple soup with moong dal lentils, vegetables and oats.

Keep warm this fall with cozy Minestrone Soup with Quinoa! It uses a combination of fresh and frozen veggies.

Carrot Ginger Sweet Potato Soup

The Ultimate Mediterranean Nachos

A simple, light, yet very flavourful salad that’s wholesome and quick to whip up. Topped with a fresh oil-free strawberry vinaigrette.

Roasted Broccoli with Garlic & Basil Tahini Sauce will knock your socks off. Who knew that veggies could taste so good!

Dairy-Free Creamy Cauliflower Soup is the perfect cool weather paleo comfort food!

This vegetarian mapo tofu is so easy to make and irresistibly delicious.

Rosemary Roasted Root Vegetables with Kale is a hearty vegetarian side dish that’s perfect for your holiday gathering!

This roasted veggie quinoa bowl is a delicious way to eat your vegetables.

Not a fan of soupy chili? This veggie-packed chili is hearty and filling – and it freezes beautifully too. Vegan + Gluten-Free