Crisp and refreshing, this veggie-filled Southwestern Zucchini Noodle Bowl is a healthy meatless lunch for one.

Easy, super affordable homemade vegetable samosas. Vegetable-packed, perfect for lunchboxes or picnics, and very kid-friendly.

A quick and easy Indian vegetarian okra dish that goes perfectly with roti/chapati/naan. Vegan, paleo, gluten-free and healthy!

Need a delicious dinner that is loved by all ages? This gluten-free baked ziti is the perfect comfort food for any night of the year!

Vegetarian main dish to feed a family or dinner guests. It’s the perfect way to take advantage of the bountiful summer produce.

These scrumptious Oven Roasted Brussel Sprouts are vegan and delicious! They are a perfect side dish for your next family meal!

Creamy Thai Pasta – So creamy and satisfying!

Saffron Couscous with Capers & Roasted Peppers

Pisto, sometimes called Spanish ratatouille, is a simple vegetarian stew that’s perfect for using up your summer vegetables.

This salad makes a light, healthy lunch or crowd-pleasing appetizer when served with chips! It’s full of fiber & plant-based protein.

Zest Pea Soup has sweet peas & cool fresh mint, followed by a subtle peppery kick from jalapeño that brings warmth, but not heat. Yummy.

These cucumber spears are the perfect healthy snack. They take just minutes to make, and they are vegetarian and gluten free.

This savoury cake is simple to make and adapt. It is an easy way to get more veg into kids and perfect for lunchboxes or picnics.

New potato salad with green and yellow beans.

Easy vegan fried rice with crispy tofu. Healthy, delicious, and filling! Add any vegetables and protein.

Quinoa Crust Pizza with Zucchini, Red Pepper, and Mozzarella has a yummy crispy, and hearty quinoa crust. Gluten Free, Vegetarian.

This simple tomato galette combines fresh tomatoes and ricotta cheese for a snack that looks beautiful and tastes delicious.

These grilled veggie sandwiches might change your mind! They’re grilled, they’re cheesy and they’re garlicky… sooo good!

These crispy roasted potatoes and carrots with creamy miso-tahini dressing makes for a delicious side dish!

Grilled Garlic Lemon Halloumi & Veggie Skewers

These baked Cojita zucchini fries are a healthier way to enjoy crispy, crunchy, veggie fries!

How to Make the Ultimate One-Pot Vegetarian Pasta