A lighter version of the classic Cheesy Cauliflower Broccoli Bake!

Goan Vegetable Xacuti, a delicious blend of Indian and Portuguese cuisines.

Tangy classic marinara sauce with hidden carrots. The kids will never know! Perfect with pasta or pizza.

This Carrot, Sweet Potato and Cauliflower Pizza with Fontina is the perfect balanced meal – get in all your veggies while you eat PIZZA!

A traditional Swiss dish that combines boiled or steamed potatoes with an assortment of hard and soft cheeses.

Long grain rice medley with peas, carrots, and a tangy chimichurri sauce is the perfect accompaniment to any meal.

Easy Indian style egg fried rice with veggies for a filling meal.

Roasted eggplant halves with tomatoes, scallions, pine nuts, feta, parsley, olive oil, spices, and an awesome tahini dressing!

This spicy vegetable soup packs a special ingredient spicy kick. It’s a great way to get your daily dose of veggies and it’s vegan!

These Lemon Almond Crinkle Cookies taste both fresh and sweet and have the right amount of chewiness and tang. So delicious!

Such a stellar way to turn last night’s leftovers and whatever else is in the fridge into something luxurious and satisfying.

A super-creamy pumpkin risotto with butternut squash and green onions.

Cozy Up Tomato Butternut Squash Soup.

Cheesy Polenta & Garlic Sautéed Mushrooms.

A steaming ginger flavoured broth with veggies, poured over egg noddles and topped with a soft-boiled egg and microgreens.

With a quick mixture of a few fresh, healthy ingredients, we’re transforming carrots into the praise-worthy side dish.

Not all salads are created equal. This Roasted Sheet Pan Salad is one of the best ways to get in just a few of your healthiest veggies!

Green beans and mushrooms unite for a healthy easy side that takes minutes in the pan.

Baked Zucchini Fries

I woke up today, and it was snowing.  A day like this needs comfort food,  and this Hearty Provencal Vegetable Soup is just that.  

Vegan Pot Pie with Sweet Potato Crust. A cozy, must-make this winter.

A great vegetarian family dinner – veggie sausage, potato, swede and cauliflower traybake