Almond Flour Coconut Sugar Cookies
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Almond Flour Coconut Sugar Cookies
Almond Flour Coconut Sugar Cookies
Switch up your dinner routine with this Creamy Cauliflower and Leek Soup! It’s quick and easy to make and only requires a few ingredients!
Okra cooked with pickling spices and yogurt. Also learn how to prevent slimy okra.
If you struggle to get your greens in, how about making some muffins? These vegan & gluten-free Spinach Muffins are packed with nutrition.
This Roasted Broccoli with Parmesan Lemon Butter Sauce is the EASIEST side dish you will ever make, takes 25 minutes and only 5 ingredients!
A satisfying fusion of puréed winter squash and red thai curry with coconut milk. Enjoy this flavorful meal on a bed of rice or on its own!
An easy, vegan, all-purpose stir fry you can adapt to whatever protein and vegetables you have available.
Vegan Mini Cream Cheese Tarts
Broccoli and Cheese Casserole – a creamy Gruyere cheese sauce covers a bed of broccoli.
Easy Chinese Chow Mein with a few tips and tricks from my parents!
Fresh & flavorful to the extreme. Enjoy this Greek salad brimming with crunchy vegetables and zingy flavors.
A lightened up Creamy Potato Soup with cauliflower.
Garlicky Potato and Spinach Patties – Super simple to make and everyone loves them!
A salad that you can eat warm or cold, try this Red Cabbage Salad with Mustard Seed Yogurt Dressing is sweet and tangy!
Love Chipotle? No need to go to the store. Make your own Chipotle bowl at home!
Celery Root Puree with Roasted Balsamic Vegetables. A hearty and comforting meatless meal.
Learn how to coax out maximum flavor from your roasted veggies for a fantastic vegetarian side dish!
Black bean soup is a filling meal in itself, especially combined with seasonal vegetables and topped with a refreshing, lime-based salsa.
Enjoy the perfect blend of marinara and white sauce with this rich and creamy Vegan Pink Pasta Sauce.
Balsamic Asparagus and Hummus Toast. A healthy spring lunch for two.
Mushrooms in Escabeche – a delicious Spanish tapa made with mushrooms marinated in vinegar and herbs.
Healthy and delicious chutney or dip using spinach.