Rainbow dish with beets, purple cauliflower and tandoori spices

Vegan Roasted Root Veggie Pizza

You will love this healthy, flavor-packed snack! Parmesan & Herb Roasted Cauliflower Bites are easy to make and taste amazing!

Delicious Meatless Mexican Pizza made with hearty rice and beans & topped with cheese and vegetables.

Simple and full of flavor, this mushroom garlic quinoa bowl is anything but boring. It’s healthy, hearty, and super delicious!

Want to make your next salad extra tasty? Try this Butternut Squash and Lentil salad. It’s full of vitamins, protein, and tasty goodness!

Hakka Noodles

Braised Napa cabbage with bean curd sheets, ginger, and green onions.

Our vegan version of lo mein has loads of veggies and pan-fried tofu for protein.

Pantry Pasta Salad

Tofu Tonkatsu

Ginger, garlic, soy, honey & sesame oil come together with sautéed vegetables & perfectly-cooked noodles in this vegetarian dish.

“Cheesy” Kale Chips for a snack.

Broccoli and Cheese Mashed Potatoes

Packed full of veggies and a yummy sun dried tomato pesto this quinoa dinner is light but totally satisfying!

Roasted Dijon Potatoes! Healthy, quick, and purely delicious!

Cucumber Dosa / Pancake – Easy to make, healthy breakfast prepared using rice and cucumber. This is vegan and gluten free.

Roasted Artichoke stuffed with creamy Garlic and Sage with a Lemon Oil Dipping Sauce. This recipe is easy to make with minimal prep work

Spicy vegan cauliflower buffalo “wings” smothered in homemade spicy pepper sauce. Includes recipe for a thick and creamy vegan ranch.

Tahini Roasted Butternut Squash

These baked vegetable spring rolls are stuffed with a mixture of rice noodles and savory stir-fried veggies.

Learn how to make Onion Schiacciata- very similar to focaccia, but much faster to make.