Make this Slow Cooker Tortilla Soup now and freeze it for later!

Toasted Vegan Veggie Sandwich with Creamy Tzatziki + Balsamic Drizzle

A delicious Grilled Summer Squash.

Marinated Roasted Bell Peppers-simply roast, peel & slice. Drizzle olive oil, add garlic, parsley, salt & pepper to taste. That’s it.

Haven’t tried a cold soup before? This creamy smooth avocado is delicately flavored with cucumber and dill to make a luscious soup

The modest list of ingredients yields the most delicate soup. It’s truly wonderful.

Fresh crisp veggies with a creamy peanut dressing!

Healthy hummus made of black beans!

A low energy frittata, filled with lots of veggies.

Zucchini Patties, a delicious, healthy, and perfect side dish, appetizer or even main dish. It’s a yummy way to add some veggies!

Quick, delicious rice prepared using sambar powder and the vegetables of your choice. Serve it with yogurt salad.

Not your mama’s succotash! This delightful side dish is made with summer’s freshest veggies, including edamame.

Steam fried baby artichokes with lemon aioli

Pizza Margherita is an Italian Classic that combines fresh ingredients with a whole wheat pizza crust- it’s a hard one to beat in the summer

Orange cauliflower roasted with lemon and thyme

A fantastic recipe for Fried Okra that comes out perfect every time.

Creamy Corn and Zucchini

A different twist on traditional hummus, this beet hummus is sweet and garlic-y. A winning combination.

Super Easy Fresh Tomato Pasta Sauce made with Only 4 ingredients and it’s ready in 15 minutes!

“Light” caponata: eggplants, peppers and potatoes with olives, capers and tomatoes for this traditional vegan dish from Sicily. (In Italian)

Flavorful, cute, and healthy Mini Quiche in Leafy Cups.

Banana Stem cooked with coconut and yogurt, makes a nice combo with a spicy gravy and rice.