Asparagus, Goat Cheese and Pearl Onion Quiche.

Rainbow Vegetable Side Dish with Mushrooms and Olives.

Skinny Cauliflower Mac and Cheese – A lightened-up mac and cheese that you can eat guilt-free. And it doesn’t even taste healthy!

30 Minute Thai Curry Stuffed Sweet Potatoes – quick, easy, and deliciously healthy!

Simple Asparagus Soup that uses yogurt instead of cream. Done in 30 minutes, tops!

Tofu Scramble with the kick of curry. Good morning to you!

Retro marinated salad can be refreshed and modernized so easily! I forgot how much I love a fabulous, healthy, marinated salad!

Arugula Salad with Honey-Lemon Dressing. This simple salad and homemade dressing are perfect for warmer weather.

Skinny Roasted Brussels Sprouts — even veggie haters love this easy dish!

Marinated grilled veggies stand in for the meat in this vegetarian version of gyros.

Quinoa Black Bean Tacos – Quick, easy, healthy and full of flavor – even meat eaters will love this!

Healthy & Delicious, Vegan Tofu Bell Pepper Curry

Pumpkin Risotto with Roast Asparagus. The flavors of winter and spring come together in a creamy, savory dish.

Creamy Artichoke Soufflé with goat cheese and thyme. Easier that you think… and oh so tasty!

Sun Dried Tomato Bread with 100% Whole Wheat. Made in a bread machine.

Rich, hearty and healthy veggie-packed mac & cheese with fontina cheese, rosemary and garlic. A quick and easy vegetarian meal. {gf}

Spinach Kugel

Quinoa muffins with zucchini & mushrooms

Roasted Carrots with Lemon and Thyme- you’ll be going back for second and third helpings of veggies!

Creamy (Wildly Addicting) Ginger Dressing over Mango Veggie Noodle Bowls!

Celebrate Earth Day by cooking up a delicious vegetarian meal: Thai veggie burgers with peanut sauce!

Thai green coconut curry… a.k.a. Thai Curry in a Hurry!