Gnocchi with Tomatoes & Olives
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These feather light gnocchi are made with ricotta and parmesan instead of the traditional semolina and potatoes. Served in a tomato sugo
These feather light gnocchi are made with ricotta and parmesan instead of the traditional semolina and potatoes. Served in a tomato sugo
Instead of fish, this sushi is filled with crispy roasted sweet potatoes and crunchy cumbers. Serve with my spicy dipping sauce!
Have you tried healthy sprouted lentils yet? They are really simple to sprout and healthy addition to any salad, like this Asian-syle slaw
Are you looking for a simple, fresh salad idea? This strawberry basil salad is easy to make and so fresh! Perfect for a summer day.
Are you looking for a healthy sandwich idea? Does that sandwich need to be hearty as well? This sandwich is both and it is so delicious!
These Vegan Hot Honey Butter Roasted Sweet Potatoes are spicy, savory and a little sweet. The perfect side to any meal!
Creamy Cashew Butter is perfect for spreading on toast or adding to salad dressings. Save money with homemade cashew butter.
Yakhni is a mild curry made with yogurt and whole spices. Al yakhni is made with bottle gourd
Vietnamese inspired appetizer made from fried rice paper with vegetables, tofu and a peanut based sauce. This recipe is delicious and easy!
Are you looking for the perfect salad to serve with our next meal? Or maybe you are looking for a light meal. This can be both!
Kale Sarson Ka Saag, highly nutritious, scrumptious dish made with kale, mustard greens and aromatic spices. Ready in 30 minutes!
Smooth, and delicious, this creamy quinoa porridge is a great alternative to oatmeal. Ready in 5 minutes, it’s gluten-free and vegan too.
Make your own homemade buckwheat flour in just 5 minutes! Super easy to make and way cheaper than store-bought. Gluten-free and vegan.
Homemade breadsticks that are simple to make and stay crunchy for days! These make the perfect snack. Gluten-free, dairy-free and vegan.
These blood orange cookies are tender, delicious, and simple to make. They are a cut-and-bake cookie, so this adds to the simplicity.
These easy vegetarian burgers are incredible. They are the perfec, easy and delicious recipe for meatless dinners or lunches for the week!
Black Rice served with roasted winter veggies, pan-fried halloumi, and a basil vinaigrette!
Cooking Pinto Beans from scratch in the Instant Pot couldn’t be easier. These creamy and delicious pinto beans make a perfect side dish.
20 minute Brown Butter Broccoli and Walnut Pasta
Quick and easy to make and incredibly flavorful! This vegan cherry tomato pasta is one of my favorite pasta dishes!
This hearty, comforting and delicious meatless Escarole Soup with Barley and Parmesan is super simple to make!
This easy, vegetarian, heart-healthy, Southern Collard Greens recipe is as simple as it is delicious and comes in less than 70 calories.