Take on the takeout with quick and healthy Asian Zucchini Noodle Stir-Fry with Shrimp!

This rich Egg Drop soup is loaded with Mushrooms and Zucchini Noodles. An easy, quick weeknight meal!

Tender vegetable lasagna in a warm, savory pumpkin sauce. This is an incredibly inviting dish and perfect for cold weather.

Healthy zucchini and banana muffins that can easily be made vegan using a flax-egg or other egg substitute.

Thai Zucchini and Cucumber Noodle Collard Green Wraps with Almond Butter Sauce – made with a spiralizer! Vegan.

After a long time, I have a vegan dish for you: Zucchini-Spaghetti alla Carbonara. (in German with translator)

No noodles? No problem, when you have a spiralizer! You are going to love the light freshness of the zucchini w/ spaghetti sauce.

This tasty zucchini porridge is the most genius way to incorporate more vegetables into your breakfast. You have to try this out!

Flavorful and healthful Zucchini Noodles – Caprese Style. The creamy pesto sauce makes these veggie noodles taste like pasta!

Green holiday quiche! Pureed tofu with onions and spinach topped with zucchini slices on a black crust!

Mediterranean Roasted Sweet Potato and Zucchini Salad. Holiday recipe. Caramelized sweet potatoes with garlic, chickpeas, tahini.

Zucchini Noodles with Creamy Roasted Red Pepper Sauce – quick and comforting!

A Simple Roasted Mixed Vegetable Medley Bake that will make you fall in love with your veggies

Fancy up your zucchini with this delicious galette featuring rosemary, ricotta and lemon. Gluten free crust option available.

A raw, Asian-inspired salad made with zucchini noodles, mango and kelp noodles, which taste just like rice noodles. Top with peanut sauce!

This Creamy Carbonara Pasta with Shiitake Bacon is comforting, rich, and surprisingly healthy!

This spicy kimchi stir-fry is loaded with tender zucchini, sweet carrots, and crispy pan fried tofu.

These Zucchini & Parsnip Patties are baked, not fried making them a healthy, nutrient dense, vegetarian meal.

Gluten Free Zucchini “Pasta” mixed with a quick and easy tomato sauce! A healthy meal that can be made in under 30 minutes.

Gluten-free and vegan pumpkin pizza with zucchini, hazelnut and almond

Roasted vegetables (in Polish with translator)