Classic Vieux Carre Cocktail
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This New Orleans classic is like a more complex Manhattan, made with rye whiskey, cognac, sweet vermouth, Benedictine and bitters.
This New Orleans classic is like a more complex Manhattan, made with rye whiskey, cognac, sweet vermouth, Benedictine and bitters.
The Martinez is the precursor to the Martini, but it tastes more like a Manhattan made with Old Tom Gin instead of Whiskey.
A delicious Negroni riff with aquavit, Campari, and Lillet Blanc.
Made with scotch and orange juice, this cocktail has the perfect blend of fruit & smoke. Perfect for cold nights and a roaring fire!
Vintage dry martini recipe using homemade cold infused gin featuring juniper, rose, lavender, orange, coriander.
Pickle twist on classic Americano aperativo cocktail with a fermented blood orange soda flavoured with cinnamon.
Gin + Grapefruit, and uncomplicated cocktail for Fall.
The dirty martini combines gin (or vodka) with dry vermouth and good quality olive brine. Don’t forget to garnish with an olive skewer
This New Orleans classic cocktail combines rye whiskey, cognac, vermouth, and Benedictine into something that tastes like a fancy Manhattan
This Hanky Panky Cocktail is also sometimes called the Fernet-Branca Cocktail, but whatever you call it, you need to make it!
the not negroni: a raspberry meyer lemon hard seltzer cocktail w/gin & sweet vermouth
This cocktail has 4 ingredients and is so delicious. It just has an unfortunate name.
A super simple and delicious mix of Amaro Lucano, sweet vermouth and bitters.
When made correctly a Manhattan Cocktail is a perfect balance between booze and aromatized wine sweetness with a hint of bitters.
The perfect cocktail with equal parts gin, vermouth and Campari over ice with an orange zest.
Created in 1919, the Italian classic Negroni cocktail has only 3 ingredients and plenty of kick
a brandy variation on the classic Manhattan cocktail
The perfect aperitivo – a bit sweet, a bit bitter & loaded with spices & herbs. Play with the proportions to highlight your favorite spice.
An ice cold, top-shelf gin, and a whisper of dry vermouth garnished with 4 pickled onions.
Salty olives and pungent blue cheese marry perfectly with the classic martini flavors.
This classic, gin-based cocktail gets sweetness from vermouth and bitterness from peach and orange cocktail bitters.
The Classic Italian Cocktail with Campari, gin, and vermouth.