BOULEVARDIER – a blend of bourbon, Campari and sweet vermouth.

Our Twist on the Classic Negroni Recipe made with Aperol, Gin, Vermouth, Celery Bitters, and Grapefruit Bitters.

Rye, sweet vermouth, bitters and some amarena cherries combine to form this classic cocktail.

These easy-to-make baked sea scallops make an impressive appetizer for a special meal with a crispy pancetta crumb topping.

The Tip Top Cocktail — this light, low-alcohol classic tastes like summer in a glass.

The Fluffy Ruffles Cocktail — a pre-Prohibition charmer for the #MeToo era.

A fresh, herbal take on a classic gin & tonic. Made with vermouth and an gentian eau-de-vie.

Elderflower & Black Tea Infused Vodka Cocktail, a delicate and light drink to serve guests.

The Derby Cocktail — celebrate the Kentucky Derby with a classic

Vodka, vermouth, vanilla extract and lemon juice. Perfection!

Rabbit with mustard, a classic of French cooking to try. (in English below)

This Boulevardier is an Americanized version of the classic Negroni Cocktail, trading in the gin for rye whiskey.

White negroni cocktail for valentine’s day (or date night!). A light, dry, crisp cocktail.

Warming, but not warm, holiday but not heavy. A negroni with a dash of holiday spice and fire.

The perfect cocktail for the holidays!

The Tuxedo No. 2 cocktail, recently featured in Esquire’s Best Restaurants in America, is perfect for entertaining on any occasion.

Easy and delicious, this meatball risotto is flavoured with red pesto and made in 7 minutes in the Instant Pot!

An all-in-one Instant Pot dinner of chicken, bacon and mushrooms cooked in Vermouth with dill and served over buttery mashed potatoes.

This Maple Manhattan is a Fall Bourbon Cocktail that you are going to love sipping! 

Negroni Sbagliato means messed up Negroni and is from Nigella Lawson’s new book. It tastes really good!

Blood and Sand – Scotch, cherry liqueur, sweet vermouth and orange juice!

The Chrysanthemum Cocktail — light, bracing – and pretty as a flower