Whip up a batch of Vietnamese style Pandan Waffles in less than 15 minutes. Chewy, fluffy and a little bit crispy – yum!

The best and easiest comfort food for every day breakfast, dinner and sick day.

These juicy Vietnamese lemongrass pork chops are marinated with fish sauce, soy sauce and garlic. They are then air fried for 20 minutes.

These Curry Fish Balls are coated in a sauce full of bold and fragrant flavors. Enjoy them as you would in the streets of Hong Kong!

Garlic Butter Salmon Vermicelli Bowl

Che Ba Mau. Vietnamese Three Color Dessert

These lemongrass chicken wings are juicy, crisp, and incredibly flavorful. Bring these to your next backyard cookout and raise the bar.

This is a classic for glossy and fragrant Vietnamese Caramelized Shrimp. Enjoy the perfect balance of a thick, sweet and savory glaze!

This is an EASY Spicy Lemongrass Chicken that’s perfect for a midweek dinner. It’s an incredible emergency meal with exceptional flavor!

These Summer Rolls are the super tasty vegan version of my classic King Prawn Summer Rolls. They are naturally gluten free & super tasty!

Love Vietnamese food? This simple and delicious stir fry of caramelized and peppery ground pork is amazing!

Grilled chicken & quinoa + fresh mint, mesclun greens, cilantro, radishes, avocado & cucumber + spicy honey-lime vinaigrette.

Fresh Spring Rolls with Peanut Sauce – Healthy rolls that taste just like your favorite Asian restaurant makes! The peanut sauce is a 10!!

These Vietnamese chicken wings stay incredibly crispy for HOURS after and are coated with a sticky sweet savory sauce!

This is an EASY recipe for the creamiest Purple Yam Soup. Gorgeously thick, our hearty Vietnamese favorite will leave you 100% satisfied!

These Shrimp Spring Rolls are delightful to behold and amazing to eat. When matched with a cool dip of Peanut Sauce, they are simply yummy.

Crispy Vietnamese-style chicken wings made in the air fryer!

Vietnamese Cajun Shrimp Boil

Inspired by Andy Rickers famous Pok Pok Wings, these fish sauce wings are deliciously sweet, salty and tangy.

Learn how to make vegan Vietnamese-style rice paper rolls with seared tofu and peanut dipping sauce.

Simple, healthy mock crab summer rolls for when you don’t feel like “cooking” anything.

Crisp vegetables, springy rice vermicelli and flavourful lemongrass chicken topped with a zingy lime-fish sauce dressing & fresh mint