Sweet Potato Spring Rolls w/ Sauce
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I make these spring rolls all the time for lunch & work. Great for back-to-school too! Step-by-step guide.
I make these spring rolls all the time for lunch & work. Great for back-to-school too! Step-by-step guide.
Sweet and spicy twice cooked chicken wings- The most crispiest Asian style wings that you could ask for.
Forget takeout: make Vietnamese spring rolls at home.
Banh Mi Slaw with Creamy Sriracha Dressing and Saté Chicken!
Make your own yogurt: no fancy maker needed. If you have a pot with lid and aluminum foil, then you’re good to go.
The perfect sandwich: Banh Mi – French / Vietnamese combined for incredible flavor!
Summer rolls with roast pork tenderloin & sesame oil flavored shrimp. Served with a sweet, salty, tangy, garlicky, & spicy dipping sauce.
Quick Vegetarian Pho & Zucchini Noodles- a light healthy, paleo meal for the summer! (paleo, gluten-free)
Don’t pass by this delightful and beautiful Coconut & Taro steamed layer cake. It’s time to surprise your family with this dessert!
Sauteed corn in beurre noisette- an Asian fusion dish that makes you fall in love with corn all over again.
Vietnamese Chicken Sandwich (Banh Mi) – Quick and easy pickled veggies with tender chicken, you’ve got to try this!
Try vietnamese coffee (condensed milk with a strong brew) as a popsicle to beat that summer heat
Slow Roasted Pork Shoulder Bahn Mi Sliders
Thai Cucumber Salad with Cashews — a sweet and spicy way to eat your summer vegetables! It’s paleo and gluten-free, too.
Vietnamese Shrimp Noodle Salad with garlic prawns. Fresh, bright and an AWESOME chef salad dressing.
Sounds crazy, tastes like heaven. Cha ca la vong is a fish dish from Hanoi flavored with the unlikely combo of turmeric, pineapple and dill
Vietnamese Vermicelli Bowls with Grilled Lemongrass Pork and Shrimp (Bun Thit Nuong)
Vietnamese Shrimp Noodle Bowls- this bowl is full of noodles, flavorful shrimp, carrots, cucumbers, and bean sprouts and cilantro.
Sesame seed bagels with chickpea patties, pickled vegetables and soy-free, nut-free, vegan mayo. Twist to a Vietnamese classic!
Spicy Beef, marinated in a fragrant sauce, then stir fried with vegetables and spices. Great Chinese dish at home.
Vietnamese baked mung bean cake
Pho Ba (Vietnamese Beef Noodle Soup) is packed full of fresh clean flavours and can be enjoyed all year around, whatever the season!