Persian Chickpea Cookies
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Nan-e nokhodchi (Persian chickpea cookies) is a crumbly, melt-in-your-mouth cookie made with the fragrant flavours of rose water & cardamom.
Nan-e nokhodchi (Persian chickpea cookies) is a crumbly, melt-in-your-mouth cookie made with the fragrant flavours of rose water & cardamom.
Strawberry Cucumber Detox Water
Traditional Bulgarian Bread Rolls from Sliven Region (in Bulgarian)
A slightly different take on traditional vanilla custard sauce with lovely floral rose water aroma. {vegan eggless recipe with video}.
Italian carnival sweet fritters
Scrap Pasta with Broccoli, Italian sausage, and Parmesan – Plus a secret ingredient that makes restaurant-quality pasta every time!
If you love the jammy little cherries at the bottom of your Manhattan, you’ll love this Jam-Hattan made with cherry jam.
The combination of kale and coconut (along with a few other special ones), make for a powerful, beauty-building smoothie.
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Grab a cup of tea and enjoy a slice of this perfectly delectable Raspberry & Rose Sponge Cake!
Tropezienne Tart is a brioche filled with white chocolate whipped cream and flavored with orange blossom water. (in English below)
Rose Yogurt Creme Brûlée. It’s an easy no-bake recipe that’s perfect for breakfast or dessert!
Simit bread {in Bulgarian with translator}
Decadent, rich & moreish, this Middle Eastern inspired Chocolate Tart with Cardamom, Apricots & Rose Petals is perfect for Valentines.
Spiralized sweet potatoes, purple cabbage, water chestnuts, edamame and tofu in a creamy Peanut Sauce.
This Blackberry Dark Chocolate Avocado Cake with a Swiss Meringue Rose Water Buttercream is sweet, decadent, and so delicious.
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Creamy dreamy chocolate coconut smoothie – tastes like dessert, but it’s good for you!
Don’t miss our delicious and refreshing Lemon Cucumber Detox Water Recipe for a great way to get more water into your system easily
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Jewnicorn Hot Chocolate is white chocolate rose water hot chocolate topped with cardamom whipped cream and rainbows and glitter and magic!