Traditional Welsh Onion Cake
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A classic Welsh onion cake made with potatoes, onions, leeks and mature Cheddar cheese, baked until golden and crisp.
A classic Welsh onion cake made with potatoes, onions, leeks and mature Cheddar cheese, baked until golden and crisp.
A traditional Welsh recipe using gammon in place of lamb for an affordable yet tasty comfort food dish to warm you up on chilly days.
Steak Caesar salad with wild garlic croutons – a simple, flavour-packed twist on a classic, ready in 45 minutes and perfect for Beef Week.
Welsh pancakes are usually served with butter or honey – this twist adds chocolate whey for a protein-packed brunch or dessert.
A traditional Welsh bara brith bread recipe flavored with black tea, dried fruit, brown sugar, and mixed spice.
Welsh Cakes are a truly fantastic sweet snack that everyone needs to try in their lifetime, especially these incredible vegan Welsh Cakes!
Also called caws pobi, this simple dish of toasted bread, broiled beer and cheese sauce, and a fried egg will forever be a brunch staple.
Known as crempog (or crempogau in plural form), these traditional Welsh pancakes are made with buttermilk, bicarbonate of soda, & vinegar.
THE best cheese or charcuterie board to tuck into this autumn/fall, including step-by-step assembly tips & seasonal ingredient suggestions.
Welsh Cawl is an easy lamb and vegetable soup or stew, simply cooked with clean & simple flavours, my version scales the dish down to feed 4
Light and fluffy, these are a delicious take on the classic scone. Cheddar, Guinness, mustard & Worcestershire sauce coated red onions!
A deliciously simple breakfast or snack, Welsh Cakes are a terrific hybrid between a tender scone and fluffy pancake.
A delightful speedy teatime treat! The welsh cake is the perfect store cupboard bake. Only made better when eaten fresh off the stove!
This St David’s Day why not make these vegan welsh cakes, they are delicious served warm with a cup of tea – the perfect snack!
Our Traditional Welsh Cakes Recipe is an easy teatime treat to celebrate St. David’s Day, brunch or a special afternoon tea.
A lovely little griddle cake that’s studded with currants and typically associated with St David’s day in Wales. So tasty any time of year!
Tender pork medallions drizzled with creamy nutmeg-infused coconut rum sauce, served with sweet potato mash, lotus root crisps & spinach.
Welsh Rarebit
Made with only bread, cheese, beer, Worcestershire sauce and mustard, this popular traditional Welsh dish is ideal for a quick lunch!
These tender and flakey Welsh cakes are made on the stove top – no oven required! They are a great yeast free alternative to bread too!
Very easy to make, super delicious welsh cakes that no oven needed. Perfect for afternoon tea!
Welsh Cakes ~ these sweet, buttery little breakfast cakes are a Welsh tradition that deserve a spot on your brunch or tea table