How to make a traditional Welsh cookie recipe. These unique cookies are fried on a griddle and not baked.

Traditional Welsh cakes with currants.

Take the traditional cheese toast and turn it into a dip! Dijon, mustard and dark beer make the flavour much more adult than the usual!

Welsh Cookies (Welsh Cakes) are soft, lightly sweet, and filled with currants – a perfect treat to enjoy with a cup of your favorite tea!

This incredible slow-roasted shoulder of Welsh Lamb is cooked with the veggies – all in the same pan! Served with an easy cider gravy.

Who says paella has to be made with chicken or seafood? Shake up your midweek meals routine with this quick and easy LAMB Paella!

Buck Rarebit or Golden Buck is a hearty variation of Welsh Rarebit. Welsh rarebit is toast with cheese sauce, Buck Rarebit adds an egg.

Seasoned fries smothered in a cheesy Welsh Rarebit sauce makes for the ultimate comfort food known as Welsh Rarebit Poutine.

A flavor-packed dish of beer braised chicken with mushrooms and topped with cheesy Welsh rarebit toasties will not disappoint.

Cauliflower Welsh Rarebit is how to turn cauliflower into an easy, cheesy beer-infused lower-carb comforting meatless meal!

If you like Welsh rarebit, you’ll love this cauliflower rarebit version as a slab pie. And it’s a rye crust!

This French-style Beer and Cheddar Welsh includes mustard, Worcestershire sauce, lots of Cheddar cheese and is broiled in brown ale.

Delicious Welsh Cakes with step-by-step photos.

Make these Welsh Cakes with an easy to follow recipe. Think of a mini pancake or flat circular scone, packed with spices and raisins!

Cheesy rarebit topped Glamorgan burgers – cheese and leek veggie burgers topped with a gooey grilled cheese sauce!

Welsh Rarebit is a delicious blend of cheddar, egg yolk, Worcestershire, mustard & beer, piled onto slabs of toast & broiled until bubbly!

Welsh Rarebit is an amazing cheese sauce made with a nutty roux, beer, sharp cheddar, mustard, nutmeg and a pinch of cayenne.

Cheesy Bread gets a major upgrade

Irish Cheesy Potato Chips “Nachos” topped with corned beef and perhaps sauerkraut, are the perfect food to accompany beer.

This stuffed cheese toast, or Welsh rarebit as they call it, is so devilishly decadent, you’d want to have a go at it again the next day.

Turn your breakfast into a royal treat with these hot and delicate stove top cakes.

Have you ever wondered what miso soup might taste like if it was invented in Wales? No? Nor I. But if you did, it might be this soup.