Creamy goat cheese and quinoa stuffed tomatoes. Savory herb infused quinoa stuffed into tomatoes and topped with soft goat cheese.

Herb crusted chicken simmered with farro and tomatoes made all in one skillet. This one pan dinner cooks up fast for an easy weeknight meal.

Apple butter pecan pancakes with make ahead whole grain pancakes mix

These Apple-Cinnamon Oatmeal Pancakes are a wonderful seasonal treat.

Naturally sweetened and filled with fresh fruit, this guilt-free dessert will be a summer favorite.

Pumpkin Muffins are made with whole wheat pastry flour, shredded apples, flax seed + are low in sugar. Nutrient dense.

Sourdough Cracked Wheat Bread. This rustic loaf made with active starter & whole grain has a chewy & substantial bite.

A healthy blend of oats, goji berries, flax seeds, hemp seeds, cacao nibs, and sliced almonds. Superfood heaven!

This lovely bread is swirled with layers of cinnamon and brown sugar. It may seem complicated, but it is much easier than you think!

A delicious whole grain Barley Salad mixed with crunchy roasted chickpeas, sunflower seeds and salty feta cheese and ready in less than 30!

This Whole-Grain Oat Milk bread is very easy to make, even for beginners! It makes for a filling bread packed with healthy oats.

Hearty and fluffy apple oat muffins made with whole grains and oats. Easy muffin recipe for a healthy breakfast or snack

Instant Pot Beef And Barley Soup is a deliciously hearty, comforting soup or stew with bite-sized pieces of beef, and whole-grain barley.

Sourdough Pumpkin Donuts! Topped with salty-sweet maple glaze, rich bittersweet chocolate, or a shimmering crust of spiced cinnamon sugar

Fluffy muffins with whole grain oats and cinnamon. Simple and easy muffin recipe freezes well and reheats fast for a quick breakfast.

These whole grains pumpkin cinnamon rolls are perfect. This a large batch recipe, so plenty for large gatherings or sharing with friends!

Easy step by step recipe to cook millets perfect every single time using your Instant Pot. This recipe doesn’t require toasting or soaking

Chewy, moist, a little cakey, a little gooey, lightly sweet, & lightly salty, these GF PB Chocolate Chunk cookies hit all the cravings

Embrace the season and put a dent in your zucchini surplus with this whole-grain, Gluten-Free Zucchini Bread with warming spices and tahini.

This is the perfect fall bake. It was a great whole grain bake layered with cinnamon and apples. It is simple to make and so delicious!

Made without protein powder, these Whole Grain Protein Pancakes will keep you full till lunch! Meal prep ’em on the weekend for easy ams!

These wonderful baked donuts are a great fall flavor combo of pumpkin and maple. Made with whole grains and quick to bake. They are perfect!