Cranberry Prosecco Cocktail
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Get into the holiday spirit with this sparkling Cranberry Prosecco Cocktail featuring fresh cranberries, bubbly and a twist of lime.
Get into the holiday spirit with this sparkling Cranberry Prosecco Cocktail featuring fresh cranberries, bubbly and a twist of lime.
Air Fryer String Beans Chicken: super easy, quick, crispy, and delicious side dish that’s perfect for any meal.
This hearty bowl of Smoked Chili is perfect year-round but especially comforting during the winter months.
Quick and easy to make, delicious little morsels to serve at your end of year parties!
Eggnog with Baileys Irish Cream is the perfect festive cocktail to enjoy this holiday season. It’s simple to throw together in five minutes.
Vegan Ham & Cheese Puff Pastry Pinwheels
Make this Simple Seafood Lasagna for all of your holiday gatherings!
Add some pizazz to your French toast this holiday season with the addition of Baileys Irish cream. It’s quick, easy, and delicious!
These butterscotch blondies are fudgy, packed with loads of butterscotch, and topped with a whipped butterscotch cream cheese frosting.
BLT Bites are mini bacon, lettuce and tomato nibbles with an herby dill mayonnaise.
Why settle for ordinary deviled eggs when you could make these Bloody Mary Deviled Eggs? A fun Bloody Mary twist to this party appetizer!
If you love almonds, you are in for a treat. I used almond flour, almond extract, amaretto, and a whole roasted almond on top.
These savoury profiteroles are filled with smoked salmon and cream cheese and make a delicious and impressive (but easy!) canapé.
These traditional Irish breads are heavy with tea-soaked dry fruit and a bit of spice and are usually served on and around Halloween.
A vegan cornbread recipe that makes a moist bread with a crispy crust. It’s a delicious side dish for Thanksgiving or year-round.
Crostini is an easy appetizer with thin baguette slices lightly toasted until golden brown and crispy. Customize with various toppings.
Cooking Inspirations: What I’ve Been Cooking and Baking. Joan Nathan’s Challah.
These apple “doughnuts” are a cinch to make, drizzled with a honey glaze and perfect for Rosh Hashanah or any fall celebration!
Classic Rosh Hashanah cake scaled down to serve a smaller crowd! Easy, delicious and one-bowl too!
It’s a delicious salad recipe that’s perfect for a special gathering, as an appetizer, Thanksgiving side dish or dinner tonight!
Sauteed mushrooms with caramelized onions and fresh herbs complement various proteins and will elevate your meal to gourmet status.
This sparkling fig cocktail is quick and easy to make and so good! It’s light and refreshing and the perfect addition to any New Years!