Easy Microwave Orange Curd in under 5 minutes! Step-by-step pictorial.

Hot Tamale meets burrito bowl with a healthy makeover. SO GOOD.

Chocolate cake, chocolate frosting, chocolate chips. A triple chocolate punch to the ol’ sweet tooth perfect for any celebration!

Jumbo Lump Crab Cake Bites – a perfect party appetizer!

Crunchy Spicy Fried Chicken – Paired with Plantain fries. Paleo.

African Spicy Bean pudding-A delicious healthy blend of Black-Eyed Peas. Vegan

Sweet honey and hand-picked apples make these cupcakes sweet for fall!

Scrumptious cushiony muffin for Christmas.

Sweet Candied Peanuts , easy to make -gluten free, vegan and paleo- Go nuts over these peanuts!

Shuku -shuku;Chewy, tasty and crusty coconut balls- made with very few ingredients.

Forget “no bake”- this apples and honey cheesecake is actually raw!

A seasonal salad of chioggia beets, fresh figs and apples with an apple & honey vinaigrette

Chinese Tea Eggs – traditionally served during Chinese New Year celebrations, yet perfect for tea time throughout the year.

Duchesse sweet potatoes with apples – perfect for the holiday of Rosh Hashanah (Jewish New Year)

Champagne Cake Pops (in Dutch)

Champagne and Strawberry Cupcakes with Champagne Buttercream. A little bite of celebration!

Condiment made with raw mangoes and jaggery. South Indian dish made during Tamil New Year.

Indian flat bread stuffed with sweet semolina (cream of wheat) and coconut. See pictures how to stuff in flat bread.

Pooran Poli/Puran Poli (Indian Whole-Wheat Flatbread with a Sweet Filling) is a breakfast served on the Maharashtrian New Year.

Thousand Year Old Egg Tofu Salad.

A traditional recipe, made much simpler and healthier. Happy National Chinese Almond Cookie day!

This easy dessert not only is nourishing, the high collagen content in the snow fungus gives you beautiful skin!