Yeast buns are another sweet baked good that can be successfully made with pumpkin puree. These buns are filled with Nutella.

Homemade buns with quark cheese and strawberries. Simple, sweet, and perfect for breakfast or a light dessert.

Buchteln, Austrian filled sweet rolls, are small dumplings made of yeast dough, filled with apricot jam or traditionally with plum jam.

Quick Cottage Cheese Buns!
Learn how to bake these tasty delicious buns for breakfast using cottage cheese!

Savoury feta and fried onion buns, sprinkled with thyme.

Classic fruity and spicy hot cross buns with an apricot jam glaze

Classic Norwegian gas station treats, sjokoladeboller are yeast buns flavoured with ground cardamom and lots of chocolate chips.

From the top 20 recipes at America’s Test Kitchen – sticky buns. Terrific soft-textured bun with a sticky, caramely topping.

skoleboller – Norwegian buns with home-made pudding (in Polish)

These super soft, swirled Sweet Swirl Apple Buns with apple stuffing are wonderful comfort fall treat. The juicy grated apples are incredible.

Jagodzianki – traditional Polish sweet buns filled with blueberries (scroll down for English)

Hot Cross Buns | Cherry/Dry Fruit Buns From Scratch!

Healthy and vegan (but no one will every guess), these pumpkin packed cinnamon buns are perfect for fall.

Easy steamed pork buns with instructional video. A dim sum classic!

Delicious Brioche bread (in Polish)

Soft, tender and totally irresistible yeast rolls.

Hot Cross Buns

Triple chocolate hot cross bunnies are fluffy, darkly delicious and oh so cute.

Piggy buns with marmalade (in Polish)