This lighter salmon pasta salad is so simple and quick to make.

Kadhi is a North Indian subtly spiced gluten-free curry made with gram flour and yogurt. Pairs well with steamed rice.

Spiced Olive Oil Banana Bread with Hazelnuts and Greek Yoghurt

Tender, juicy chicken breasts with a turmeric, cayenne pepper and herb rub, stuffed with loads of baby spinach in a yoghurt cheese sauce.

These Greek chicken tacos are a delicious fusion of Mexican and Greek cuisines. A nice change for Taco Tuesday, and super easy too!

Fresh, sweet and refreshing a pistachio lassi is a great drink for cooling you down after a spicy curry or just a warm day.

Upgrade your baked potatoes with this easy recipe for stuffed potatoes loaded with cheese, bacon and chives

This orange cake is enormously rich in orange flavour and has a lovely topping of Greek yoghurt mixed with honey. Delicious!

Here’s a salad recipe for anyone who’s looking for a non-leafy salad. This Freekeh and Pomegranate Salad mixed through with a sumac infused

here is something yogurt does to a cake which make it incomparably moist with a soft, creamy, and buttery crumb.

Cheese scones made with half wholemeal flour and yoghurt, which makes them extra light and delicious.

This vegan pearl barley stew with beans and kale is packed with goodness! Serve with a dollop of yoghurt and a drizzle of chilli oil

Vegan Chocolate Chip Waffles that are light and fluffy. Simple ingredients and easy to make.

The addition of yoghurt gives this zingy smoothie a velvety texture

Refreshing Indian Raita Recipe, or yoghurt cucumber dip.

This citrus yoghurt cake somehow manages to be light and fluffy yet perfectly moist at the same time. Works great gluten-free too.

Fantastic served with pitta or crusty bread and all kinds of dishes like gyros, souvlaki or part of a mezze.

This roasted cauliflower salad with chestnuts and pomegranate is a recipe bursting with contrasting flavours and textures.

A luxury dessert for everyone who likes a delicious dessert.

Aromatic golden chicken pieces and grilled tomato served in a bed of smooth and velvety chickpea hummus.

This dish makes the perfect healthy weeknight dinner. It’s delicious and easy to make. Vegan and gluten free.

Potato curry is an easy, vegan friendly recipe. This is a quick and healthy Indian inspired curry which is perfect drizzled with a yoghurt