Seafood Zucchini Noodle Marinara makes a great quick and easy weeknight dinner!

A simple summer caprese salad made from fresh ingredients – zucchini, tomatoes, pesto, and mozzarella – to share at your next barbecue!

Fragrant garlic butter shrimp sautéed to golden brown perfection, on a bed of deliciously vibrant and low carb yellow squash noodles.

Pasta carbonara without all the carbs! With wholemeal spelt spaghetti, zoodles, home-cured bacon but no butter or cream.

Salad with a burst of flavours and a play in textures. The tahini sriracha dressing adds zing!

These Thai Quinoa Meatballs are Vegan, Gluten Free, and super easy to make!

One-pot-pasta with mushrooms, zoodles and ham. Easy to prepare, reduced calories. Also in english!

Peanut Zoodles with Tofu

Thai Beef Salad in a Jar– a-portable recipe that tastes equally amazing al fresco or at your desk.

Garlicky Tomato-Basil Shrimp with Zoodles is a fresh and healthy, gluten-free summer recipe. Quick, easy and made in 1 skillet, too!

Zoodles, topped with basil cream sauce is an excellent light summer lunch or dinner.

Smoked Salmon and Strawberry Zucchini Noodle Pasta Salad! A healthy lower carb Zucchini noodle pasta salad.

Cold Ramen Zoodles – Light and low in calories, these zoodles are tangy, cleansing and incredibly refreshing! The perfect summer dish!

Vegetable Spaghetti Salat, with fresh green asparagus and zucchini spaghetti.

A quick, simple, delicious & nutritious recipe full of lean, protein-packed shrimp and tons of veggies, in under 30 minutes!

One-Pot Shrimp Scampi w/ Zucchini Noodles – perfect for a healthy, quick, and easy weeknight dinner!

SUPER easy recipe with familiar ingredients – soy sauce, peanut butter, sesame oil, garlic, zucchini, and tofu.

Slow cooker Italian chicken with zucchini noodles will make your taste buds stand up and cheer!

These lemon Parmesan zucchini noodles are unbelievably flavorful, healthy and only take 10 minutes to make. Perfect with fresh veggies.

Phake Pho is vegan, low in carbs and fat, gluten free, and a snap to pull together. It’s fast, comforting, light AND fun to make and to eat!

Pan-seared shrimp in a lemon-garlic sauce over hot zucchini noodles: this beats anything Olive Garden could serve you.

Carrot Top Pesto Pasta with Zucchini Noodles – save those carrot tops for a fresh and healthy pasta dish that’s ready in 30 minutes!