This Italian Crab and Zucchini Pasta Salad is easy, beautiful, colorful, low carb, and healthy. So try this recipe! Eat the rainbow!

One Pot cooked on stove top, this easy cheesy mac & cheese is packed with shredded zucchini which even picky eaters won’t mind!

This “pasta” dish uses zucchini to form fettuccine-like strands to toss together with Mediterranean-inspired ingredients.

Sausage Pepper Zucchini Pasta topped with freshly grated Parmesan

15 Minute Zucchini Spaghetti with Tomato Sauce. {vegan + gluten free}

Quick and easy zucchini pasta with basil and Parmesan. Or serve over quinoa. A less than 30 minute weeknight dinner.

Zucchini Pasta with Kale Pesto Pistachios and Pomegranate. {vegan + gluten free + paleo + super delicious!}

Healthy Zucchini Noodles with Ground Turkey Marinara Sauce

Take advantage of farmer’s market veggies and make Farmer’s Market Orecchiette with Fresh Ricotta. SO yummy!

Zucchini Noodles with Creamy Roasted Tomato Basil Sauce.

Pasta-like zucchini noodles topped with a fresh tomato and bacon sauce and garnished with basil and pine nuts. So healthy and so delicious.

Vegan Quinoa “Meatballs” served over fresh Zucchini Pasta – the healthiest version of a classic. (Plus they’re gluten-free.)

Zucchini Marinara: A Raw “Pasta” for Summer

Zucchini Linguine with Dried Tomatoes Walnut Pesto

Zucchini Pasta with Lentils on Food52.

Grain Free Sausage and Zucchini Pasta Bake

Dill zucchini pasta with hearts of palm, cannellini beans and feta! GF, Vegetarian and refreshing!

Zucchini Pasta with Quick and Easy Turkey Bolognese.

Roasted tomato & red pepper zucchini pasta with toasted pine nuts and arugula. Fresh, vegan and loaded with flavor!

Zucchini Pasta with Creamy Avocado Sauce and Shrimps

Welcome spring with this Zucchini Pasta with Watercress, Leeks and Peas – healthy, vegetarian and gluten-free!

A comparison of two recipes, one that uses spiralized veggies and one that uses regular spaghetti. You won’t believe the difference!