Pappardelle Au Poivre
Pappardelle Au Poivre
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This Pappardelle Au Poivre offers a meatless riff on the French classic by dressing tangles of pasta in the dish’s signature sauce.
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asparagus, butter, cognac, cream, Dijon mustard, grana padano, mushrooms, Pasta & Noodles, pepper, peppercorns
