The Italian classic goes Chinese in this clever version that’s meaty, cheesy, and spicy with a big punch of umami.

The Italian favorite goes Chinese with the novel addition of Sichuan peppercorns.

The Italian classic pasta dish goes Sichuanese with the addition of Sichuan pepper.

Green lentil and sun-dried tomatoes sandwich spread. Can be made in less than 5 minutes.

Ricotta toast is a delicious breakfast on its own, but adding fresh citrus takes it to another level!

These Stilton Burgers feature melty sharp stilton cheese paired with sweet pickled red onions and a creamy tangy horseradish yogurt sauce.

Instant Pot Corned Beef comes out juicy and fall apart tender every single time!

These chicken thighs are easy to make with no oil and served with a flavorful coconut cream sauce.

This Asian cucumber salad is ready in minutes with sliced cucumbers tossed with sesame oil, chili flakes and spicy Sichuan peppercorns.

This seared ribeye steak with chanterelle and pink peppercorn cream sauce is an absolute delight!

Unforgettable salty, sweet and sour flavours. Jungle curry is a great alternative to popular coconut-based Thai red and green curries.

This “riff” on hummus is actually made with tofu and topped with a “mapo tofu” sauce. Spicy and good!

Balsamic Roasted Strawberries with pink peppercorns are peppery, sweet, and tangy, perfect for topping cheesecake, shortcake, or yogurt.

This Pappardelle Au Poivre offers a meatless riff on the French classic by dressing tangles of pasta in the dish’s signature sauce.

This Meyer Lemon Peppercorn Vinaigrette is an easy, seasonal way to jazz up your salads.

Dinner party? Penne with meatballs in a green peppercorn cream sauce! Easy and quick recipe. (in Dutch)

Cracked peppercorns pounded into chicken gives this dish a nice zing, and the creamy rosemary sauce makes it elegant!

These pickled shallots are made within minutes and with only 5 ingredients. Perfect for adding to salads, sandwiches and wraps.

Hot and Spicy Mandarin Orange Chicken stir fry is bursting with fresh oranges and a tongue numbing Sichuan pepper sauce.

Served with mustard, cream, parsley and pink peppercorn sauce

This Creamy Steak Fettuccine is Delicious and Quick and can be ready in under 30 minutes!

This melt in your mouth Sous Vide Rib Roast with Red Wine Jus is perfect for holiday entertaining or special occasions!