Melanzane alla Parmigiana
Melanzane alla Parmigiana
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Melanzane alla Parmigiana can be loosely translated to “the only way you want to eat aubergines” in Italian.
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Milk & Cheese, No Desserts, Recipes, Vegetables, VegetarianTags
aubergine, bake, baked dish, basil, cheese, italian, mozzarella, parmesan, Vegetarian
