Braised Leeks
Braised Leeks
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Sweet, buttery leeks braised in white wine and broth, with a bright yogurt-dill sauce. Great for a light vegetarian lunch or a side dish.
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Categories
Gluten Free, No Desserts, Recipes, Sides, Vegetables, VegetarianTags
braise, dill, Gluten Free, leeks, lunch, side dish, Vegetables, Vegetarian, wine, yogurt
