Mussels with Marinara Sauce
Mussels with Marinara Sauce
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Fresh mussels cooked in a marinara-wine broth, served with garlic bread. Ready in 20 minutes!
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No Desserts, Recipes, Sauces & Spreads, SeafoodTags
appetizer, Bistro, finger foods, French, garlic, garlic bread, marinara, Mussels, Seafood, wine
