Japanese Raindrop Cake
Japanese Raindrop Cake
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Mizu Shingen Mochi or the Water cake is a 3-ingredient, soft, vegan jelly that ‘bursts’ in your mouth into a gulp of cool, crisp water.
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Desserts & Sweets, Recipes, VeganTags
agar, cake, desserts & sweets, Gluten Free, japanese, jelly, mizu shingen mochi, mochi, Vegan, water cake