spider crab crêpe cake
spider crab crêpe cake
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Layers of spinach, crab meat and a velvety parmesan Béchamel sauce make this crisp crêpe cake decadently delicious.
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No Desserts, Recipes, SeafoodTags
crepe cake, crepes, lemon, parmesanBéchamel sauce, spider crab, spinach, tarragon, Vegetarian
