Roselle Leaves and Lentils
Roselle Leaves and Lentils
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Gongura, a local green from South India, paired with regular yellow lentils to make a delicious dal
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Gluten Free, Legumes, No Desserts, Recipes, Soups & Stews, VeganTags
dal, glutenfree, Gongura, indian cooking, lentils, roselle, Vegan