Mediterranean Stuffed Eggplant
Mediterranean Stuffed Eggplant
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Baby eggplant halves are stuffed with a mix of spiced rice, artichoke hearts and juicy Kalamata olives, then served with spicy tomato sauce.
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Categories
Gluten Free, No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
artichoke hearts, eggplant, entree, Gluten Free, olives, rice, tomatoes, Vegan, Vegetarian