Caponata – Sicilian Eggplant
Caponata – Sicilian Eggplant
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Eggplant sauteed with onions, garlic, olives, capers, and raisins is a flavorful topping for pasta, grains, or bread.
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Gluten Free, No Desserts, Recipes, Sauces & Spreads, Vegan, Vegetables, VegetarianTags
caponata, eggplant, Gluten Free, olives, sicilian, Vegan, Vegetables
