Korean Multigrain Rice (Japgokbap)
Korean Multigrain Rice (Japgokbap)
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Multigrain Rice made with Sorghum, Black and Adzuki beans, Proso Millet, then also Black, White and Sweet Rice. High fibre and protein.
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Legumes, No Desserts, Recipes, Rice & GrainsTags
beans, healthy rice, high fiber, High Protein, multigrain, rice
