Japanese Vegetable Gyoza with Tofu
Japanese Vegetable Gyoza with Tofu
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Delicious Japanese style gyoza with a vegetarian filling. Made with tofu, cabbage, spring onion and mushrooms. Pan fried with a crispy base.
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No Desserts, Pasta & Noodles, Recipes, Vegetables, VegetarianTags
dumplings, gyoza, japanese, jiaozi, pan fried, Pot Stickers, tofu, vegetable, Vegetarian
