Elevate your gyoza with authentic dipping sauces! From the classic flavor to unique variations, each one will make your gyoza taste amazing.

Let’s bring authentic Japanese Gyoza to your table! They are light enough to eat by the dozen, yet packed with deep, umami-rich flavor.

This One-Pot Butter-Braised Tomatoes & Dumplings is a fast & fabulous weeknight comfort food dish.

Wild Garlic and Pork Dumplings (Gyoza)

Learn how to make crispy Chicken Shrimp Potstickers (Gyoza) at home with this easy recipe! Perfect for appetizers or meals.

The flavor of gyoza in a handheld, portable protein packed up! Easy to make and bakes up fast. Great for lunches.

Easy to make either mild or spicy with simple ingredients, the perfect dipping sauce for gyoza but also for potstickers or dumplings.

These addictive spicy beef gyoza are packed with beef, vegetables and spices and a homemade hot dipping sauce.

These chicken pan-fried gyoza are flavored with pickled plums and perilla leaves then served with ponzu. Totally refreshing & addictive!

Addictive age-gyoza stuffed with a flavorful curry-infused filling, shaped into a windmill, and then deep-fried until crispy and golden.

How to make perfectly crisp and juicy pan-fried gyoza packed with seasoned prawns and vegetables served with a tangy dipping sauce.

How to make the best Gyoza, or Japanese Pan-Fried Potstickers, from scratch like a pro!

This quick and easy Gyoza Sauce is made with three simple ingredients and takes just five minutes to make!

Korean cripsy dumplings filled with kimchi, mozzarella, glass noodles and tofu. Served with spicy mayo dipping sauce.

This easy sauce comes together in just 1 minute. And it uses only 3 ingredients. Make a batch of potstickers & start dipping!

Make the best dipping sauce in less than 5 minutes and enjoy it with your favorite Asian-style dishes.

A hotpot of stew cooked with gyoza, kimchi, tofu, vegetables, mushrooms, cabbages and a gochujang soup base.

Pork Potstickers (Chinese Fried Dumplings) are pan fried steamed dumplings with the crunchy brown bottoms and includes a spicy dipping sauce

This delicious Japanese-style Amai sauce is so quick and easy to make. Perfect with noodles or as a Wagamama-style dipping sauce!

Air fryer frozen potstickers are an easy appetizer or side dish for an Asian meal or as a crowd-pleasing snack.

Gyoza are Japanese dumplings stuffed with cabbage, ground pork, garlic, ginger, and green onions all pan-fried and steamed to perfection.

Make this 1-minute Quick Gyoza Dipping Sauce using a few simple ingredients and serve it with your favorite dumplings.