Brazilian Vinaigrette Salsa
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Juicy tomatoes, onion, herbs, oil, and vinegar come together into a light, tangy salsa
Juicy tomatoes, onion, herbs, oil, and vinegar come together into a light, tangy salsa
Haricot Verts with mushrooms and bacon is simple enough for a weeknight meal but sophisticated enough for a dinner party.
A delicious modern spin on how Greeks eat feta.
Pineapple Pretzel Salad: buttery pretzel crust, creamy cheesecake layer, & fluffy pineapple topping. Classic sweet & salty vintage dessert!
This salty-sweet edamame appetizer is fun, filling, and perfect for snacking! Even better? It’s ready in under 15 minutes!
These crispy homemade french fries use a vinegar soak and double-fry method for a fluffy interior and golden, crackly exterior.
Big Mac sliders are the perfect quick and easy game day appetizer!
Crispy Greek lemon potatoes baked with garlic, oregano and fresh lemon. A bright, flavorful side dish perfect with chicken, lamb or any meal
Black Radish Chips
This cucumber dill salad is made with crunchy, cool cucumbers tossed in a creamy dill dressing that’s light and tangy.
This Crockpot Velveeta mac and cheese is rich and creamy with elbow macaroni, cheddar cheese, and Velveeta. Perfect for potlucks & parties!
These easy Baked Potato Wedges are coated with olive oil and a simple blend of seasonings, then baked to crispy perfection!
Savory pan seared shrimp cooks in 10 minutes, making it an easy seafood recipe for quick dinners or appetizers any night of the week.
These dreamy, creamy garlic mushrooms are fast, flavorful, and totally delicious! This easy style side dish is ready to rock your plate!
Fresh mint yogurt sauce with cilantro and lemon. Tangy, creamy, and perfect for grilled meats, rice, or Mediterranean dishes.
Roasting them in the oven leaves them more flavorful, and even more tender and juicy tasting.
Asparagus, garlic, potatoes and more are sautéed until tender then blended with broth, cream, and parmesan.
This red cabbage slaw is tossed in a bright lemon Dijon dressing for a crisp, tangy side dish. It’s quick to prepare and perfect for BBQs.
Avocado Shrimp Salad tossed with fresh veggies and a tasty cilantro lime dressing with quick marinated onion. It’s so delicious!
Creamy Southern Baked Mac & Cheese made with evaporated milk, Velveeta, and cheddar, baked golden on top for the ultimate comfort food side.
Authentic Greek spanakorizo (spinach rice) with fresh dill and lemon. Traditional white version + easy red tomato variation. Naturally vegan.
Made with strawberry kefir and studded with fresh strawberries, they’re lightly tangy, perfectly sweet, and truly hard to resist.